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Fresh Homemade Pasta with Asparagus and Prosciutto Ham

7/18/2025

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Fresh Homemade Pasta with Asparagus and Prosciutto Ham

Elevate your pasta game with this Fresh Homemade Pasta recipe featuring the vibrant flavors of asparagus and the savory goodness of prosciutto ham. It's a delightful dish that brings the taste of Italy to your table.

Ingredients:

  • 2 cups all-purpose flour

  • 3 large eggs

  • Pinch of salt

  • 1 bunch asparagus, trimmed and cut into bite-sized pieces

  • 4 ounces prosciutto ham, thinly sliced

  • 2 tablespoons olive oil

  • 1/2 cup grated Parmesan cheese

  • Salt and black pepper to taste

Instructions:

On a clean surface, make a mound with the flour and create a well in the center


Crack the eggs into the well and add a pinch of salt


Using a fork, gradually incorporate the flour into the eggs until a dough forms


Knead the dough for about 10 minutes until smooth and elastic


Cover and let it rest for 30 minutes


Roll out the pasta dough into thin sheets and cut into desired pasta shapes


Bring a large pot of salted water to a boil and cook the fresh pasta for 2-3 minutes or until al dente


Drain and set aside


In a pan, heat olive oil over medium heat


Add asparagus and saut until tender-crisp


Add the prosciutto to the asparagus and cook for an additional 2 minutes


Toss the cooked pasta into the pan with asparagus and prosciutto


Season with salt and black pepper


Serve the fresh homemade pasta with a generous sprinkle of grated Parmesan cheese


Enjoy this delightful dish featuring the flavors of asparagus and prosciutto in every bite!


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Grapefruit Margarita Cocktail

7/17/2025

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Grapefruit Margarita Cocktail

Grapefruit Margarita Cocktail

This Grapefruit Margarita Cocktail is a light and refreshing take on a classic cocktail that is suitable for any occasion. The grapefruit juice's tartness balances out the sweetness of the agave nectar and triple sec, while the tequila adds a kick.
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Watermelon Peach Caprese Salad

7/16/2025

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Watermelon Peach Caprese Salad

This Watermelon Peach Caprese Salad is a delightful combination of sweet and savory flavors. The juicy watermelon and ripe peaches pair perfectly with the creamy mozzarella and fresh basil. Drizzled with a balsamic glaze and olive oil, it's a refreshing and elegant salad for any occasion.

Ingredients:

  • 2 cups diced watermelon

  • 2 cups sliced ripe peaches

  • 1 cup fresh mozzarella balls mini

  • 1/4 cup fresh basil leaves, torn

  • 2 tablespoons extra-virgin olive oil

  • 1 tablespoon balsamic glaze

  • Salt and pepper to taste

Instructions:

Put the diced watermelon and sliced ripe peaches in a large bowl and mix them together


Put the shredded basil leaves and balls of fresh mozzarella into the bowl


Use the extra-virgin olive oil and balsamic glaze to dress the salad


Fork-twist everything together to make sure the dressing covers everything


Add salt and pepper to the salad as needed


As a cool starter or side dish, serve the Watermelon Peach Caprese Salad right away


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Homemade Blueberry Muffins

7/14/2025

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Homemade Blueberry Muffins

Homemade Blueberry Muffins

These homemade blueberry muffins are a favorite breakfast treat for everyone. They're fluffy, moist, and jam-packed with blueberries.
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Crispy Bacon Broccoli

7/13/2025

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Crispy Bacon Broccoli

This Paleo recipe combines the deliciousness of crispy bacon with nutritious broccoli, making it a satisfying and flavorful side dish or snack. The baking process ensures that the broccoli develops a delightful crunch while the bacon adds a savory touch.

Ingredients:

  • 1 large head broccoli, cut into florets

  • 6 slices bacon, chopped

  • 2 tablespoons olive oil

  • Salt and pepper to taste

Instructions:

Set oven temperature to 400F 200C


Broccoli florets should be thoroughly mixed with olive oil, salt, and pepper in a big bowl


Arrange the seasoned broccoli in a single layer on a baking sheet


Over the broccoli, scatter the chopped bacon


Bake, stirring halfway through, in a preheated oven for 20 to 25 minutes, or until bacon is cooked to desired crispness and broccoli is crispy


Take out of the oven and serve warm


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Tofu with Cabbage and Peppers

7/13/2025

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Tofu with Cabbage and Peppers

Tofu with Cabbage and Peppers

This quick and easy tofu stir-fry with cabbage and peppers is ideal for a busy weeknight. The tofu adds protein, and the vegetables add color and nutrition.
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3 Ingredient Truffle Pretzel Snaps

7/11/2025

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3 Ingredient Truffle Pretzel Snaps

These 3-ingredient truffle pretzel snaps are the perfect combination of sweet and salty. They make a quick and easy treat for any occasion.

Ingredients:

  • 1 cup semi-sweet chocolate chips

  • 1/2 cup heavy cream

  • 24 pretzel snaps

Instructions:

Combine the heavy cream and semi-sweet chocolate chips in a bowl that is safe to be microwaved


Stir the mixture after every 20-second microwave burst to ensure that the chocolate is completely melted and the mixture is smooth


This ought to take one or two minutes


Arrange a parchment paper sheet onto a tray or baking sheet


After ensuring that every pretzel snap is completely covered after dipping it into the melted chocolate mixture, lay it out on the parchment paper


After coating all of the pretzel snaps, place them in the refrigerator to set the chocolate, which should take about 30 minutes


Present and savor!


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Cinnamon Cream Cheese Muffins

7/10/2025

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Cinnamon Cream Cheese Muffins

Cinnamon Cream Cheese Muffins

These cinnamon cream cheese muffins are a delicious breakfast or brunch option. The combination of tangy cream cheese and warm cinnamon produces a delectably cozy flavor that is difficult to resist.
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Lazy Vegan Beer Cheese Sauce

7/9/2025

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Lazy Vegan Beer Cheese Sauce

This Lazy Vegan Beer Cheese Sauce is a quick and easy recipe perfect for those lazy days when you crave a comforting and flavorful sauce without much effort. It's creamy, cheesy, and infused with the rich flavors of beer, making it an excellent topping for nachos, fries, or even drizzled over roasted vegetables.

Ingredients:

  • 1 cup nutritional yeast

  • 1/4 cup all-purpose flour

  • 1/4 cup vegan butter

  • 1 cup vegan beer

  • 1 cup unsweetened almond milk

  • 1 teaspoon garlic powder

  • 1 teaspoon onion powder

  • 1/2 teaspoon smoked paprika

  • Salt and pepper to taste

Instructions:

Put the vegan butter in a saucepan and melt it over medium-low heat


While cooking for about one minute, add the flour and mix it in with a whisk until it turns into a paste


Pour the vegan beer in slowly while whisking all the time to avoid lumps


Mix the nutritional yeast, garlic powder, onion powder, smoked paprika, and almond milk together by stirring them in well


Stirring often, keep cooking over medium heat until the sauce gets the thickness you want, which should take about 5 to 7 minutes


Add pepper and salt to taste


Take it off the heat and serve right away over your favorite foods


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Breakfast Bagels with Cream Cheese and Sesame Seeds

7/8/2025

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Breakfast Bagels with Cream Cheese and Sesame Seeds

Breakfast Bagels with Cream Cheese and Sesame Seeds

Breakfast bagels are a quick and easy breakfast option that is filling and tasty. The cream cheese adds a creamy, tangy flavor, and the sesame seeds add a nutty crunch.
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